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The “Food Hygiene” eLearning course is designed to provide effective guidance on food hygiene regulations and serve as an ideal training tool for individuals working with food. This module offers a cost-effective, workplace-based training solution that ensures uniform food hygiene training for all staff.
The “Food Hygiene” eLearning course is designed to provide effective guidance on food hygiene regulations and serve as an ideal training tool for individuals working with food. This module offers a cost-effective, workplace-based training solution that ensures uniform food hygiene training for all staff.
Legal Compliance: Ensures compliance with food hygiene regulations, helping organisations meet legal requirements.
Uniform Training: Provides a standardised food hygiene training experience for all staff, regardless of location or language requirements.
Cost-Effective: Saves on training costs by eliminating the need for off-site training sessions.
Quick Deployment: Allows for rapid training deployment to the workforce across multiple sites.
Multilingual: Can be translated into various languages to accommodate diverse workforces.
Free Trial: Offers a free trial period for evaluation before purchase.
The “Food Hygiene” eLearning course is a valuable resource for any individual working with food, ensuring they are well-informed about food hygiene regulations, HACCP principles, and the importance of recognising and mitigating food safety hazards. It aids compliance, promotes food safety, and streamlines training across the organisation.
Understanding Food Hygiene Regulations: Provides a comprehensive understanding of the legal requirements related to food hygiene.
Principles of HACCP (Hazard Analysis and Critical Control Points): Offers awareness of the key principles of HACCP, a systematic approach to food safety management.
Recognition of Food Safety Hazards: Teaches learners to recognise and mitigate food safety hazards to prevent contamination.
The 4’s in Food Safety: Explains the concept of the “4’s” in food safety, emphasising key principles like cleaning, cooking, cross-contamination prevention, and chilling.
Learners will receive an Acadame e-learning completion certificate, which is downloadable upon successfully finishing the eLearning course.
We simplify the most intricate subjects by offering media-rich exercises that inspire and captivate learners. Our eLearning courses incorporate interactive exercises, gamification, immersive media content, engaging scenarios, and high-quality photography and illustrations. The content is curated by top industry experts, ensuring that your participants receive stimulating and memorable educational material.
Our eLearning courses are distinguished by the following key elements:
The smarts to improve the bottom line
We empower your people with the capability to enhance systems, reduce risks, minimise waste, streamline processes and ultimately improve your organisation’s bottom line.
Innovation for a competitive edge
We give your people the capability and the confidence to drive innovation; improving products, services, systems and your customers’ experience. Sharpen your competitive edge.
How to do more with less
The latest approaches, information and insights to enable your people to discover ways to do more with less. All for a leaner, fitter, stronger organisation.
